Peach Dessert

7 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 can evaporated milk
  • 2 (3 oz.) boxes peach Jell-O
  • 1 can crushed pineapple
  • 2/3 c. sugar
  • 2/3 c. water
  • 1 (20 oz.) can peaches

Directions

  1. 1
    In large bowl, mix softened cream cheese and evaporated milk and set aside.
  2. 2
    In a blender, put peaches, juice and all in blender.
  3. 3
    In a pan, combine peach mixture, Jell-O, pineapple, sugar and water and heat until warmed.
  4. 4
    Fold into cream cheese mixture and pour into 9 x 13 pan and refrigerate until firm.

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