Peach Dessert
13 ingredients
3 steps
Ingredients
- 4-5 peaches
- 1/2 C. sugar
- 1/4 C. brown sugar
- 1 T. flour
- 1 tsp. ground cinnamon
- 12 C. quick cooking oats
- 1/4 C. water
- Crumb topping:
- 1/4 C. flour
- 1/2 C. brown sugar
- 1/4 tsp. baking soda
- 1/4 tsp. baking powder
- 1/2 C. butter, softened
Directions
-
1Preheat oven to 350 degrees.
-
2Place the sliced peaches in a 9 x 13 pan. Mix sugars,1 T. flour with spices and oats. Sprinkle over peaches. Pour water evenly over all. Combine the topping ingredients. flour, brown sugar, baking soda, baking powder, baking soda and melted butter together. Stir and crumble evenly over the peach mixture. Bake at 350 degrees for 45-60 min. Top with whipped
-
3cream if desired.
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