Peach Dump Cake

3 ingredients
4 steps

Ingredients

  • 1 can large sliced peaches (including juice)
  • 10 to 12 tsp. butter or margarine
  • 1 yellow cake mix

Directions

  1. 1
    Pour peaches in 9 x 13 x 2-inch pan.
  2. 2
    Place butter over the top of peaches.
  3. 3
    Sprinkle cake mix on top of butter and peaches evenly.
  4. 4
    Bake at 350° for 45 minutes to 1 hour.

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