Peach Dumplings

6 ingredients
3 steps

Ingredients

  • 2 large peaches
  • 1 (8 ounce) can crescent rolls
  • 1 cup sugar
  • 1 cup butter
  • 1 cup water
  • cinnamon

Directions

  1. 1
    Quarter peaches. Roll each quarter in a crescent roll and place in a greased baking dish.
  2. 2
    Bring water, sugar & butter to a boil. Pour over rolls. Sprinkle with a little cinnamon & a bit more sugar.
  3. 3
    Bake at 350 for 30 minutes.

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