FoodDB

Peach Enchiladas

6 ingredients

1 steps

Ingredients

2 -8 oz cans crescent dinner rolls
4 firm ripe peaches, peeled & quartered
2 sticks butter
1 1/2 C sugar
1 tsp. cinnamon
1-12 oz can Mountain Dew

Directions

1

Melt butter. Add sugar and cinnamon. Unroll crescent rolls. Place one peach slice on large end. Rollup. Place in a 12 x 10 x 2 baking dish. Pour butter mixture over top, then pour Mountain Dew over top. Bake at 350 degrees for 45 minutes or until golden brown. Best served warm with vanilla ice cream.

Products Matching These Ingredients

Sliced Peaches In Extra Light Syrup

Spartan

Sliced peaches in 100% natural juice

Organic Vegan Shells & Creamy Sauce Pasta Dinner

Annie's

Classic skillet dinner, double cheeseburger

Winn-Dixie

Classic cheddar cheese melt skillet dinner

Winn-Dixie

Yellow cling sliced peaches in heavy syrup

Gourmet Sandwich Rolls

Giant Eagle

Deluxe hamberger rolls

Giant Eagle

Original crescent rolls, original

Giant Eagle

Ready-to-bake crescent rolls

Giant Eagle

Crescent rolls, flaky butter

Crescent, Giant Eagle

Quartered potato skins, cheddar & bacon

More Recipes to Try

Sun Dried Tomato And Roasted Pumpkin Seed Pesto

7 ingredients

Avocado Butter

6 ingredients

Mommie Cooks

18 ingredients

Sun Dried Tomato Stuffed Mushrooms

17 ingredients

Grilled Meatballs With Rice Noodles

13 ingredients

White Chocolate Matka Kulfi

7 ingredients

Angela'S Double Marshmallow Candied Yams

7 ingredients

Our Gluten Free Version Of David Ogonowski'S Chocolate Dough

10 ingredients

Boiled Pork With Garlic Sauce

11 ingredients

Rollable Pie Dough - Gluten Free

11 ingredients

Olive & Sun-Dried Tomato Spread

4 ingredients

Malassadas Or Donuts

8 ingredients