Peach Heaven

Directions

1. 1
   Pour boiling water over peaches and peel immediately.
2. 2
   Slice into a large Pyrex dish, filling only half way.
3. 3
   Whip the cream until thick and blend in vanilla.
4. 4
   Cover peaches with
5. 5
   the whipped cream.
6. 6
   Place dish in the freezer for 2 hours.
7. 7
   Just before serving, remove from the freezer; spread brown sugar over the top and broil on the highest oven rack until cream begins to come through the brown sugar layer.
8. 8
   Serve immediately.
9. 9
   Serves 6 to 8.