Peach Honey Float (Lightened)
5 ingredients
4 steps
Ingredients
- 2 fresh peaches (med size, ripe, peeled, pitted, coarsely crushed & chilled)
- 14 cup honey
- 1 pint skim milk
- 14 teaspoon almond extract
- 1 pint vanilla frozen yogurt
Directions
-
1Combine peaches, honey + 1/2 pt milk & beat or blend.
-
2Add rest of the milk, almond extract + half of the frozen yoghurt & beat or blend till smooth.
-
3Pour into well-chilled tall glasses, top w/remaining frozen yoghurt & serve immediately.
-
4NOTE: We would always use fresh peaches for this, but they cannot always be in season & I bet this would still be good using canned peaches when fresh are not an option.
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