Peach Jello Mold

3 ingredients
7 steps

Ingredients

  • (14 oz.) can peaches with juice
  • 1 (8 oz.) cream cheese
  • 1 (6 oz.) pkg. peach jello in 2 c. boiling water

Directions

  1. 1
    In a blender put peaches with juice.
  2. 2
    Cube cream cheese. Blend with peaches until smooth.
  3. 3
    Dissolve peach jello in boiling water.
  4. 4
    Stir.
  5. 5
    Add stirred jello to blender with cheese and peaches.
  6. 6
    Blend until smooth.
  7. 7
    Pour into favorite dish or mold. Refrigerate.

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