Peach Jelly

3 ingredients
4 steps

Ingredients

  • 5 c. peaches, mashed
  • 3 1/2 c. sugar
  • 1 (3 oz.) pkg. peach or orange jello

Directions

  1. 1
    Mash peaches.
  2. 2
    Add sugar and cook 20 minutes.
  3. 3
    Add jello and cook 1 minute more.
  4. 4
    Pour into jars; when set, place in freezer. Makes about 1 quart.

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