Peach Or Apple Pie

6 ingredients
6 steps

Ingredients

  • 1/2 to 1 c. sugar, depending on tartness
  • 1 1/2 Tbsp. flour
  • 2 to 3 Tbsp. water
  • fruit (peaches or apples)
  • butter
  • 2 crust pie shell

Directions

  1. 1
    Slice fruit in pie crust.
  2. 2
    Mix sugar and flour; sprinkle over fruit.
  3. 3
    Add water.
  4. 4
    Dot with butter.
  5. 5
    Add top crust.
  6. 6
    Cook on 350° for 15 minutes and then on 300° for about 30 minutes.

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