Peach Pie

7 ingredients
3 steps

Ingredients

  • peaches
  • 1 egg, beaten
  • 1 c. sugar
  • 2 Tbsp. flour
  • 1 stick butter
  • 1 tsp. vanilla
  • 1 (8-inch) pie crust

Directions

  1. 1
    Slice 1 layer of peaches in pie crust.
  2. 2
    Mix remaining ingredients and pour over peaches.
  3. 3
    Bake for 10 minutes at 450° and for 30 minutes at 350°.

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