Peach Pie

6 ingredients
4 steps

Ingredients

  • graham cracker crust
  • 6 oz. cream cheese
  • 3/4 c. confectioners sugar
  • 1/4 tsp. almond flavoring
  • 3/4 (8 or 9 oz.) carton Cool Whip
  • fresh peaches, peeled and sliced (canned peaches may be used, drain well)

Directions

  1. 1
    Sprinkle peaches with sugar and let set awhile.
  2. 2
    Mix all ingredients well.
  3. 3
    Pour into pie crust.
  4. 4
    Use rest of Cool Whip on top.

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