Peach Pie

7 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. tapioca
  • 1/2 c. water
  • 1 Tbsp. butter or oleo
  • 3 peaches, mashed
  • 3 peaches, sliced
  • 1 baked pie shell

Directions

  1. 1
    Mix sugar, tapioca, water, butter and 3 mashed peaches.
  2. 2
    Cook on low heat (or simmer) for 5 minutes.
  3. 3
    Remove from heat and add sliced peaches.
  4. 4
    Pour into baked pie shell.
  5. 5
    Chill for several hours.
  6. 6
    Top with Cool Whip.

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