Peach Pie

6 ingredients
5 steps

Ingredients

  • 1 pie shell, unbaked
  • 1 c. sugar
  • 3 Tbsp. sugar
  • 3 egg yolks, slightly beaten
  • 1 1/2 c. peaches, drained (can use fresh peaches)
  • 1 stick butter, melted

Directions

  1. 1
    Mix sugar and flour.
  2. 2
    Pour butter over the mixture.
  3. 3
    Add egg yolks and peaches.
  4. 4
    Pour in pie shell.
  5. 5
    Bake at 350° for 45 minutes.

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