Peach Pie

4 ingredients
3 steps

Ingredients

  • 1 unbaked pie crust
  • 1 c. sugar
  • 2/3 c. flour
  • 1/2 c. butter

Directions

  1. 1
    Mix sugar, flour and butter together; sprinkle a layer of this on the crust.
  2. 2
    Fill with fresh peaches (sliced) and put remaining mixture on the top.
  3. 3
    Bake at 350° until peaches are done.

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