Peach Tapioca Dessert

Directions

1. 1
   Bring 3 cups
2. 2
   water to boiling point.
3. 3
   Soak tapioca in other cup of water while water comes to boil, stirring occasionally. Add tapioca to water and
4. 4
   bring to boil, stirring constantly. Remove from heat and add sugar, salt
5. 5
   and
6. 6
   orange
7. 7
   juice.
8. 8
   Just before serving, add 1 quart frozen peaches and 1 1/2 cups sliced bananas.
9. 9
   Makes 1/2 gallon.