Peaches And Cream

5 ingredients
6 steps

Ingredients

  • 14 oz. can Eagle Brand milk
  • 8 oz. sour cream
  • 1 can peach pie filling
  • 1/3 c. lemon juice
  • 1 tsp. vanilla

Directions

  1. 1
    Beat milk and lemon juice.
  2. 2
    Add sour cream and vanilla.
  3. 3
    Layer in glasses; alternate cream mix with fruit.
  4. 4
    End with fruit on top.
  5. 5
    Chill at least 2 hours before serving.
  6. 6
    Serves 5.

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