Peachy Pound Cake
11 ingredients
1 steps
Ingredients
- FOR THE PEACHES:
- 2 Tablespoons Butter, Softened
- 1/4 cups Sugar
- 4 Medium Peaches, Pitted, Peeled And Sliced
- FOR THE BATTER:
- 3 sticks Butter, Softened
- 1-1/2 cup Sugar
- 1 teaspoon Vanilla Extract
- 6 Eggs
- 2 cups Flour
- 1 teaspoon Salt
Directions
-
1["Preheat the oven to 350\u00b0F. Butter a 9\" springform pan and line the bottom with parchment paper.""
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