Peachy Walnut Torte
10 ingredients
1 steps
Ingredients
- 3/4 cup english walnuts, ground
- 1/4 cup trans-free butter
- 1/4 cup sugar
- 2 (8 ounce) packages low-fat cream cheese
- 1/2 cup sugar substitute
- 8 ounces artificially sweetened fat free sugar-free raspberry yogurt
- 8 ounces artificially sweetened fat free sugar free peach yogurt
- 2 drops yellow food coloring
- 2 -3 large peaches (I only used 1 and it was enough)
- raspberries (handful)
Directions
-
1["Place 1/4 cup of walnuts in small bowl and set aside.", "Place remaining walnuts in another small bowl and add the butter and sugar, mix well with fork and press the walnut mixture firmly into the bottom of an 8\" springform pan.""
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