Peanut Brittle
7 ingredients
7 steps
Ingredients
- 2 c. sugar
- 1 c. white syrup
- 1/2 c. water
- 1 lb. raw peanuts
- 1 Tbsp. butter
- 1 Tbsp. vanilla
- 2 Tbsp. baking soda
Directions
-
1Combine sugar, syrup, water and peanuts in a heavy pan.
-
2Bring to a rapid, rolling boil.
-
3Boil until a drop of water crystallizes or approximately 5 to 7 minutes, until golden brown.
-
4Add butter, vanilla and soda.
-
5(This will foam up.)
-
6Stir mixture then pour onto a buttered cookie sheet.
-
7Then break into pieces when cooled.
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