Peanut Brittle

Directions

1. 1
   Mix sugar, Karo, water and peanuts together in a heavy skillet.
2. 2
   Cook until golden brown and until the peanuts begin to pop, approximately 30 minutes.
3. 3
   Remove from fire and add the vanilla.
4. 4
   Mix thoroughly.
5. 5
   Add soda and stir vigorously.
6. 6
   Pour onto a well-greased sheet pan.
7. 7
   Spread as thin as possible.
8. 8
   When cold, break into pieces.