Peanut Brittle

5 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. white Karo syrup
  • 2 c. raw peanuts
  • 1 tsp. soda
  • dash of salt

Directions

  1. 1
    Using a thick pan to cook in, mix syrup, salt and sugar.
  2. 2
    Cook on high heat until forms a ball by dropping a little in a cup of cold water.
  3. 3
    Add peanuts and stir constantly.
  4. 4
    When peanuts start popping and turning tan, take off heat and stir in soda.
  5. 5
    Pour into two buttered glass plates.

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