Peanut Brittle
5 ingredients
5 steps
Ingredients
- 1 c. sugar
- 1/2 c. white Karo syrup
- 2 c. raw peanuts
- 1 tsp. soda
- dash of salt
Directions
-
1Using a thick pan to cook in, mix syrup, salt and sugar.
-
2Cook on high heat until forms a ball by dropping a little in a cup of cold water.
-
3Add peanuts and stir constantly.
-
4When peanuts start popping and turning tan, take off heat and stir in soda.
-
5Pour into two buttered glass plates.
Products Matching These Ingredients
Puremade Flavored Syrup
Torani
D NOVA 4
Bakers Best, White Bread
Wise Woodworks
C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
White Chocolate
Madelaine Chocolate Novelties Inc
E NOVA 3
Pear halves in heavy syrup
B NOVA 3
White granulated sugar
E
Coco Light Syrup
Maya Gold
D NOVA 2
Karo, corn syrup, light, 5gal
Karo, corn syrup, light, 1gal
Karo, corn syrup, dark, 1gal
NOVA 4
More Recipes to Try
Black-And-White Pretzels
3 ingredients
Celery And Cashew Couscous
11 ingredients
Spinach-Stuffed Chicken With Sun-Dried Tomatoes
11 ingredients
Kung Pao Chicken
13 ingredients
Linguine With Tomatoes, Baby Zucchini And Herbs
10 ingredients
Asian Spinach Salad
10 ingredients
Pork Chops With Black-And-White Salsa
13 ingredients
Thai Chicken Lettuce Cups
14 ingredients
Sicilian Swordfish Rolls (Involtini Di Pesce Spada)
11 ingredients
Make-Ahead Layered Salad
20 ingredients
Roasted Quail With Cranberry-Orange-Pecan Stuffing
10 ingredients
Persian Carpet
4 ingredients