Peanut Brittle

8 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 1 c. white corn syrup
  • 1 c. water
  • 1 tsp. salt
  • 1/4 c. butter
  • 1 tsp. vanilla
  • 1 lb. raw peanuts
  • 1/2 tsp. soda

Directions

  1. 1
    Cook first 4 ingredients to 310° or hard crack stage.
  2. 2
    Add butter, vanilla and peanuts.
  3. 3
    Cook until amber color and add soda and beat well.
  4. 4
    Spread as thin as possible with buttered knives. When cool, loosen and break into pieces.
  5. 5
    Secret to successful brittle is to work very fast to spread thin.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

White granulated sugar

E
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

More Recipes to Try

Easy Fruit Topped Cheesecake Recipe

6 ingredients

Apple Ginger Chutney

10 ingredients

Fold-In Flavor Sheets For Baking Using Many Kinds of Ingredients (Notes)

22 ingredients

Spinach Pesto Pizza with Artichokes and Roasted Red Peppers

6 ingredients

Sauteed Flounder with Garden Vegetable Ratatouille

14 ingredients

Orange-Chocolate Mousse Parfait

9 ingredients

Cacerola De Carne Bayamo (Beefy Bayamo Casserole) Recipe

17 ingredients

Pasta Primavera

1 ingredient

Mom's Easter Potato-Zucchini Casserole

11 ingredients

Shrimp Tossed with Spinach and Shio-Kombu

7 ingredients

Caramelised Parsnips And Baby Onions Recipe

6 ingredients

Steamed Vegetables with Ginger Miso Dressing

15 ingredients