Peanut Brittle

6 ingredients
7 steps

Ingredients

  • 1/2 c. sugar
  • 1/2 c. white syrup
  • 1 tsp. soda
  • 1/4 tsp. salt
  • 1/4 c. water
  • 2 c. raw peanuts

Directions

  1. 1
    Bring sugar, syrup and water to boil.
  2. 2
    Stir in peanuts slowly, so as not to boil.
  3. 3
    Then keep at rolling boil until nuts begin to pop and brown.
  4. 4
    Remove from heat; add soda.
  5. 5
    Stir well.
  6. 6
    Add salt. Pour onto large well greased platter or sheet, allowing room for candy to spread.
  7. 7
    When cooled, break in pieces.

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