Peanut Brittle

4 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. white syrup
  • 1 can (12 oz.) peanuts
  • 1 tsp. baking soda

Directions

  1. 1
    Dissolve sugar and syrup in heavy frying pan, stirring until tan in color.
  2. 2
    Add peanuts and continue stirring.
  3. 3
    Remove from stove and add baking soda.
  4. 4
    Pour mixture on greased cookie sheet. When cooled, break into bite-size pieces.

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