Peanut Brittle

Directions

1. 1
   In heavy saucepan, combine sugar, corn syrup and water.
2. 2
   Cook until sugar dissolves; stir constantly.
3. 3
   Add salt and peanuts; cook until hard crack stage, stirring occasionally.
4. 4
   Add butter, vanilla and soda; mix well.
5. 5
   Pour onto 2 buttered baking sheets. While warm, pull out to desired thickness.
6. 6
   When cool, crack into pieces.
7. 7
   Makes about 2 pounds.