Peanut Brittle

6 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. white Karo syrup
  • 2 Tbsp. water
  • 1 1/2 tsp. baking soda
  • 2 c. raw peanuts
  • 1 Tbsp. paraffin wax

Directions

  1. 1
    Mix sugar, syrup, water and peanuts in 2-quart saucepan.
  2. 2
    Boil at 350° for 10 to 12 minutes until golden brown.
  3. 3
    Stir in wax; stir in baking soda.
  4. 4
    Pour out on well-greased cookie sheet and spread thin.
  5. 5
    Break into pieces when cool.

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