Peanut Brittle

7 ingredients
6 steps

Ingredients

  • 2 c. white sugar
  • 1 c. white syrup
  • 1/2 c. water
  • 2 c. peanuts (Spanish)
  • 1 Tbsp. butter
  • 1 tsp. vanilla
  • 2 tsp. baking soda

Directions

  1. 1
    Cook sugar, syrup and water to hard ball stage.
  2. 2
    Add nuts and butter.
  3. 3
    Cook until golden brown, stirring constantly.
  4. 4
    Remove from heat; add vanilla and stir.
  5. 5
    Add soda.
  6. 6
    Stir and pour quickly onto a 10 x 15-inch (at least) cookie sheet which has been buttered.

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