Peanut Brittle

Directions

1. 1
   Grease large baking sheet.
2. 2
   Combine sugar and corn syrup in a microwave-safe bowl.
3. 3
   Cook on High for 4 minutes.
4. 4
   Stir in peanuts.
5. 5
   Cook on High 4 more minutes.
6. 6
   Stir in butter and vanilla.
7. 7
   Cook on High for 2 1/2 minutes.
8. 8
   Add baking soda stir until light and foamy.
9. 9
   Pour into the greased baking sheet.
10. 10
    Cool. Break into pieces.
11. 11
    Yields 1 pound.