Peanut Brittle

Directions

1. 1
   Cook the first 3 ingredients to thread spinning stage.
2. 2
   Add peanuts.
3. 3
   Cook until candy is a golden brown and peanuts have popped (about 10 minutes).
4. 4
   Remove from fire and add baking soda. Stir thoroughly, but quickly and pour immediately onto well-greased surface such as marble or porcelain.
5. 5
   When cold, slice knife or spatula underneath edges, popping candy up.
6. 6
   Break into pieces by hitting on back side with knife.
7. 7
   Store in an airtight container.