Peanut Brittle

Directions

1. 1
   Combine sugar, corn syrup, butter and paraffin; bring to a boil.
2. 2
   Add peanuts and cook on medium heat until golden brown (or approximately 20 minutes). Stir well.
3. 3
   Remove from heat and add 1 teaspoon soda.
4. 4
   Stir well and spread on aluminum foil while foaming.
5. 5
   Let cool thoroughly.
6. 6
   Break up and store in airtight container.