Peanut Butter Balls

Directions

1. 1
   Stir together margarine and peanut butter.
2. 2
   Gradually add sugar until combined.
3. 3
   Roll into 1 inch balls and place on waxed paper. Let dry about 20 minutes.
4. 4
   Melt almond bark or confectioners coating.
5. 5
   Let cool slightly.
6. 6
   Dip balls and let excess coating drip off.
7. 7
   Place on waxed paper until coating is dry.