Peanut Butter Biscuits

Directions

1. 1
   Preheat oven to 400.
2. 2
   In a mixing bowl, combine oat flour, soy flour and baking powder.
3. 3
   In a blender, blend peanut butter and milk.
4. 4
   Pour peanut butter mixture into dry ingredients and mix well.
5. 5
   Turn dough out onto a lightly floured surface and knead lightly.
6. 6
   Roll out dough 1/4 inches.
7. 7
   thick and cut into squares or use a cookie cutter.
8. 8
   Place biscuits on baking sheet about 1/2 inches.
9. 9
   apart and bake for 15 minutes, or until lightly browned.
10. 10
    Biscuits should be refrigerated or frozen.