Peanut Butter Parfaits

Directions

1. 1
   In a medium bowl, combine the milk and pudding mix; beat at medium speed with an electric mixer for 2 minutes.
2. 2
   Set aside.
3. 3
   In a medium bowl, combine the peanut butter and confectioners' sugar; beat at medium speed with an electric mixer until creamy.
4. 4
   Add the cream cheese, beating until smooth.
5. 5
   Fold in the whipped cream topping, mixing to combine.
6. 6
   In serving glasses, layer the pudding, bananas, peanuts, peanut butter mixture, and crumbled cookies, as desired.
7. 7
   Garnish with cookies and chopped peanuts, if desired.
8. 8
   Serve immediately, or store in the refrigerator until ready to serve.