Peanut Butter Pie

5 ingredients
1 steps

Ingredients

  • 1 graham cracker crust
  • 3 oz. cream cheese, softened to room temperature
  • 1/3 c. peanut butter
  • 1 c. powdered sugar
  • 12 oz. Cool Whip

Directions

  1. 1
    Blend cream cheese, peanut butter, sugar and 2/3 of Cool Whip. Spread in pie crust and top with remaining Cool Whip. Chill for 1 to 2 hours.

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