Peanut Butter Pie

6 ingredients
4 steps

Ingredients

  • 4 oz. cream cheese, softened
  • 1/2 c. peanut butter
  • 1/2 c. milk
  • 1 c. powdered sugar
  • 1 (8 oz.) Cool Whip
  • graham cracker crust

Directions

  1. 1
    Blend the first 4 ingredients until smooth.
  2. 2
    Fold in the Cool Whip.
  3. 3
    Pour into the graham cracker crust. Freeze until firm. Allow to soften slightly to cut and serve.
  4. 4
    Serves 8.

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