Peanut Butter Pie

Directions

1. 1
   Mix sugar and peanut butter together until crumbly.
2. 2
   Put this into the baked pie shell or graham cracker crust (saving a little to put on top).
3. 3
   Make pudding and pour into pie over peanut butter mixture and chill in refrigerator.
4. 4
   Top with Cool Whip.
5. 5
   Sprinkle remaining sugar mixture on top.