Peanut Butter Popcorn

5 ingredients
6 steps

Ingredients

  • 6 c. popped corn
  • 1/2 c. sugar
  • 1/2 c. honey or light corn syrup
  • 1/2 c. peanut butter
  • 1/2 tsp. vanilla

Directions

  1. 1
    Keep popped corn warm in 225° oven.
  2. 2
    In a saucepan, combine sugar and syrup.
  3. 3
    Cook and stir until it comes to a full boil. Remove from heat.
  4. 4
    Stir in peanut butter and vanilla.
  5. 5
    Pour over popped corn.
  6. 6
    Stir to coat all the popped corn.

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