Peanut Butter Sticks

Directions

1. 1
   Trim crust from bread.
2. 2
   Cut bread in 5 or 6 sticks.
3. 3
   Toast in slow oven 250° or 300° for about 30 minutes.
4. 4
   Toast the crusts and ends at the same time, and put them in a blender or roll out and make crumbs.