Peanut Candy Bars

Directions

1. 1
   In medium saucepan, bring sugar and corn syrup to boiling. Boil, stirring frequently, for exactly 1 minute.
2. 2
   Remove from heat. Blend in peanut butter and vanilla.
3. 3
   Stir in peanuts.
4. 4
   Then spread in a greased 15 x 10-inch sheet pan.
5. 5
   Let stand until cool enough to handle.
6. 6
   Mark off in 24 bars, about 3 inches in length, then with hands, shape into candy bars.
7. 7
   Set on waxed paper.
8. 8
   When all bars are shaped, wrap individually in waxed paper.
9. 9
   Store in a cool place.