Peanut Chili Dip

10 ingredients
5 steps

Ingredients

  • 1/3 cup peanut butter (any variety)
  • 3 tablespoons water
  • 2 tablespoons soy sauce
  • 2 tablespoons lemon juice
  • 2 teaspoons honey
  • 2 cloves garlic, finely minced
  • 1 tablespoon chili powder
  • 1 dash crushed dried red pepper
  • finely chopped peanuts
  • 1 dash paprika, optional

Directions

  1. 1
    Stir peanut butter and water into a paste and add other ingredients, mixing well.
  2. 2
    Spoon into serving bowl.
  3. 3
    Add more water if your peanut butter is too firm.
  4. 4
    Garnish with peanuts and paprika.
  5. 5
    This dip is perfect with bland crackers, or with a variety of fresh vegetables, such as carrots, broccoli, green or red pepper, or cauliflower.

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