Peanut Clusters

3 ingredients
4 steps

Ingredients

  • 1 (24 oz.) pkg. white bark
  • 2 (12 oz.) pkg. chocolate chips
  • 2 (12 oz.) pkg. salted peanuts

Directions

  1. 1
    Over low heat, melt bark and chips.
  2. 2
    When completely melted, add peanuts.
  3. 3
    Drop by teaspoon on smooth surface or wax paper and let harden.
  4. 4
    (I use Spanish peanuts.)

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