Peanut Clusters

Directions

1. 1
   In large saucepan, heat sugar, butter and milk to boiling, stirring constantly.
2. 2
   Cook for 3 minutes, stirring frequently. Remove from heat.
3. 3
   Mix in peanut butter and vanilla.
4. 4
   Stir in oats and nuts.
5. 5
   Drop by tablespoon onto waxed paper.
6. 6
   If mixture becomes too stiff, stir in 1 or 2 drops milk.
7. 7
   Let stand until firm.
8. 8
   Makes about 2 1/2 dozen candies.