Peanut Clusters

2 ingredients
2 steps

Ingredients

  • 7 or 8 oz. semi-sweet chocolate chips
  • 1/2 lb. peanuts

Directions

  1. 1
    Melt chocolate; remove from heat and add peanuts. Drop by teaspoon onto waxed paper. Place in refrigerator 12 hours.
  2. 2
    Keep in cool place until eaten. Makes 3 dozen.

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