Peanut Crinkles

8 ingredients
8 steps

Ingredients

  • 1/2 c. peanut butter
  • 1/4 c. shortening (Fleischmann's corn margarine)
  • 1/2 c. brown sugar, firmly packed
  • 1/2 c. granulated sugar
  • 1 egg, beaten
  • 3/4 c. and 2 Tbsp. sifted flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt

Directions

  1. 1
    Cream peanut butter and shortening until soft.
  2. 2
    Add sugars gradually, continuing to cream until light and fluffy.
  3. 3
    Add egg; beat well.
  4. 4
    Sift flour, baking soda and salt together.
  5. 5
    Add 1/3 at a time, beating well after each addition.
  6. 6
    Chill dough 10 minutes.
  7. 7
    Pack dough into cookie gun; make in various shapes on ungreased cookie sheets.
  8. 8
    Bake 8 to 10 minutes in hot oven at 400°.

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