Peanut Drinking Snack
7 ingredients
3 steps
Ingredients
- 1/2 small red onion, finely chopped
- 2 serrano chiles, seeds removed, finely chopped
- Zest and juice of 1/2 lime
- Kosher salt
- 11/2 cups salted, dry-roasted skin-on Spanish peanuts
- 1/2 cup finely chopped cilantro
- 1/4 tsp. chili powder
Directions
-
1Combine onion, chiles, lime zest and lime juice, and a large pinch of salt in a medium bowl. Let sit a minute or so to allow flavors to come together and for onion to mellow.
-
2Add peanuts, cilantro, and chili powder to onion mixture and give it all a good toss. Taste and season with more salt as needed.
-
3Serve peanut mixture in a small bowl with spoons.
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