Peanut-Lime Vinaigrette

Name: Peanut-Lime Vinaigrette
Ingredients: 1 tablespoon fresh ginger, grated; 2 garlic cloves, minced; 1 serrano chili, chopped; 3 tablespoons fresh cilantro leaves; 1 1/2 tablespoons unsalted creamy peanut butter; 3 tablespoons fresh lime juice; 1 1/2 tablespoons rice vinegar; 1 1/2 tablespoons soy sauce; 1 tablespoon light brown sugar; 2/3 cup peanut oil; 1 pinch salt, to taste

11 ingredients

4 steps

Ingredients

1 tablespoon fresh ginger, grated
2 garlic cloves, minced
1 serrano chili, chopped
3 tablespoons fresh cilantro leaves
1 1/2 tablespoons unsalted creamy peanut butter
3 tablespoons fresh lime juice
1 1/2 tablespoons rice vinegar
1 1/2 tablespoons soy sauce
1 tablespoon light brown sugar
2/3 cup peanut oil
1 pinch salt, to taste

Directions

1

Place all ingredients but the oil and salt in a food processor. Pulse until everything is combined.
2

Drizzle in the oil with the processor on low.
3

Scrape the sides of the bowl and chill for half hour before serving.
4

Goes great on noodles or a light salad.