Peanut Rounders
7 ingredients
5 steps
Ingredients
- 2 1/2 c. sugar
- 2/3 c. white corn syrup
- 1 c. milk or cream
- 3 1/2 c. raw peanuts
- 1 Tbsp. butter
- 1 tsp. vanilla
- few drops red food coloring
Directions
-
1Combine sugar, syrup, milk and peanuts in a heavy saucepan. Cook over low heat, stirring constantly, until it reaches soft ball stage (236°).
-
2Remove from heat.
-
3Add butter, vanilla and food coloring. Beat until mixture is creamy. Drop by spoonfuls on waxed paper.
-
4Let cool.
-
5Makes 25 to 30 patties.
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