Peanut Rounders

8 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1/2 c. white corn syrup
  • 1/4 c. water
  • 1/2 c. milk
  • 1/4 tsp. salt
  • 1/4 tsp. red food color
  • 3 c. parched peanuts
  • 1 c. powdered sugar

Directions

  1. 1
    Combine all ingredients, except peanuts and powdered sugar. Bring to a full boil, add peanuts and cook until it forms a soft ball in cold water.
  2. 2
    Remove from heat and add 1 cup powdered sugar.
  3. 3
    Pour into greased muffin tins or drop onto wax paper.

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