Peanut Sauce

Directions

1. 1
   Add peanuts, milk and pepper to blender container; cover.
2. 2
   Blend on medium speed until smooth.
3. 3
   Pour mixture through strainer.
4. 4
   Combine dressing, paprika and cumin in medium saucepan; cook on medium-high heat 1 min.
5. 5
   Stir in peanut puree.
6. 6
   Bring to boil.
7. 7
   Remove from heat.
8. 8
   Stir in additional milk if the sauce is too thick.
9. 9
   Serve hot.